This week it’s International Pineapple Day. Who knew! I’m delighted to have partnered with the lovely folks Dole NZ to create a series of healthy recipes using their delectable fresh Tropical Gold™ pineapples. Carrying the Rainforest Alliance certified seal, their pineapples are grown according…
Who doesn’t love ginger crunch? I’ve taken the beloved Edmonds version and flipped it on it’s head. I’ve doubled the topping, upped the base, substituted honey for golden syrup and sprinkled with sea salt. Yum! x 185g butter, softened 3/4 cup sugar 2 1/4 cups…
RECIPE I have a dear friend Janet who, among other things, makes amazing honey. It’s beautiful Manuka honey from Northland honey bees. She’s just given me a huge jar so I thought I’d share one of my favourite recipes. You can use bought pastry…