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Recipe

Pink Grapefruit, Mango and Mint Cocktail Popsicles, Recipe by Gretchen Lowe
Dessert Recipe

PINK GRAPEFRUIT, MANGO & MINT COCKTAIL POPSICLES

This grim weather has me day dreaming of summer and our time living in the Caribbean sipping cocktails. Here’s a popsicle version of one of my favourites I created for Homestyle a wee while ago. Bring on summer! x 2 large mangoes, peeled and cubed ¼…

October 16, 2016
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Mains Recipe

BLACKENED KINGFISH TACO WITH AVOCADO GREEK YOGURT

Blackened Fish: 1 kg kingfish (or fish of your choice), cut into thick strips 2 teaspoons smoked paprika 2 teaspoon dried oregano 1 teaspoon cumin ½ teaspoon salt ¼ teaspoon cayenne pepper 2 tablespoons canola oil 12 corn tortillas Filling 1 punnet of cherry…

April 21, 2016
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Mains Recipe

FUSILLI AGLIO E OLIO WITH ROAST CHICKEN

Other than avocados, chicken is up there with my favourite food. I had roast chicken for every single birthday growing up and eat it whenever I need comforting, like when I brought my new baby home from the hospital (2 years ago now!) and…

April 16, 2016
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Mains Recipe

SWEET & SPICY FLANK STEAK WITH GRILLED CORN SALSA

We’re holding on to Summer like theres’s no tomorrow, soaking up the last of the late afternoon rays. I’m convinced, there’s still plenty of time left for BBQs, so with corn and tomatoes still in season, I’ve whipped them into a salsa (which can…

March 13, 2016
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Mains Recipe

ITALIAN SAUSAGE, FENNEL & SPINACH PASTA BAKE

Family meal alert! Or make ahead oven to table entertaining dish. This hearty pasta bake is studded with chunks of Italian sausage and mixed with a quick garlic-infused tomato and ricotta sauce. It’s then topped with mozzarella and parmesan. Yum! A great meal to freeze for week…

February 19, 2016
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Mains Recipe

THE BEST BBQ CORN WITH SMOKED PAPRIKA BUTTER

We are massive fans of smoked paprika in our household and add it to many sauces and meats. It gives a delicious colour and flavour to the butter and can be made up to a week ahead. It cuts through a sweetness of the…

February 14, 2016
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Mains Recipe

BLAIR’S LIGHTEST COURGETTE, FETA & LEMON FRITTERS

  Although I rarely admit it, my husband Blair is often a better cook than me! He’s patient and methodical with a great palette so hardly puts a foot wrong in the kitchen (other than not cooking enough!). I’ve made numerous versions of courgette…

February 3, 2016
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Mains Personal Blog Recipe

HOW TO: 10 MINUTE PIZZA DOUGH WITH NO KNEADING!

This is hands down the best and might I say easiest  pizza dough I’ve ever encountered. I’ve been making it for years inspired by the recipe from my favourite Australian cookbook Bourke Street Bakery . What’s great about it is it you throw it all in…

February 2, 2016